More of my days on the farm so far!
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My favorite lunch is tomato, mozzarella, and basil on fresh bread. Rosemary focaccia is my fav, but since we didn't have any I just used Italian bread and sprinkled on some rosemary, course-ground salt, and olive oil. The tomato I was privileged enough to pick just a few minutes prior from my parent's garden. Above was yesterday's lunch.
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This photo was inspired by Polly Wreford's STUNNING photo. My mom has a large and ever growing collection of glass bottles that we find in the woods behind one of the soybean fields. Whenever I'm walking back there I pick up a few and bring them back up to the house. They make great and interesting bud vases, and the flower gardens are bursting with zinnias which make for pretty arrangements.
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Polly's work of art. You can see more of her work
here.And a close up of my mom's gorgeous zinnias.
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